Events from the 01 January 2022 - 31 December 2022 Reset
Eat Medieval: Fast & Feast: A Taste of Easter Past Online Cookery School
IMEMS has a long-standing relationship with Blackfriars Restaurant in Newcastle and we are pleased to announce our 3-day cookery course.
22 March 2021 - 26 March 2022
9:00 AM - 5:00 PM
Blackfriars, Friars Street, Newcastle, NE1 4XN
- Other
- Partnerships & Collaboration
- Public
- Research event
- Talks, training, seminars & conferences
Medieval Lecture - Food Culture After the Baltic Crusades
On Saturday 14 May 2022, Blackfriars will host, in partnership with Durham University's IMEMS (*), the 19th Public lecture on Food Culture After the Baltic Crusade. The talk will be complemented by a carefully selected menu, emulating some of the foods and flavours of the eastern Baltic following the pivotal events of the crusades. To Book: https://www.blackfriarsrestaurant.co.uk/events/1481/medieval-lecture-food-culture-after-the-baltic-crusades
14 May 2022
11:00 AM - 11:00 AM
Blackfriars, Newcastle
- Other
- Public
- Talks, training, seminars & conferences
Blackfriars Lecture: New Worlds, New Foods. 1492 and the Transformation of the Medieval Diet.
Dr Amanda Herbert (Durham University) will give our 20th Public Lecture on Medieval Food, in Partnership with Blackfriars Restaurant in Newcastle.
05 November 2022
11:00 AM - 1:30 PM
Blackfriars Banquet Hall, Blackfriars Restaurant, Newcastle upon Tyne
- Outreach & community
- Partnerships & Collaboration
- Public
- Research event
- Talks, training, seminars & conferences