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Blackfriars Lecture: A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages
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26 April 2014 - 26 April 2014
11:00AM - 1:00PM
Blackfriars, Friars Street, Newcastle, NE1 4XN
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£25
Blackfriars public lecture
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Blackfrairs Lecture
IMEMS has a long-standing relationship with Blackfriars Restaurant in Newcastle and we are pleased to anounce our 5th public lecture, to be followed by a 3-course lunch.
Professor Andrew Jotischky, Head of History at Lancaster University and an expert in medieval monasticism, will discuss his book A Hermit's Cookbook: Monks, Food and Fasting in the Middle Ages
Contact admin.imems@durham.ac.uk for more information about this event.
Pricing
£25