Blackfriars, in collaboration with medieval experts from Durham University's Institute of Medieval & Early Modern Studies (IMEMS), is hosting a five-day online cookery course delving deep into this fascinating collection of recipes on meat, fish and game as well as vegetables, pottage, and sweet dishes.
Interactive online 5-day cookery course | £125 per person
Join us on a gastronomic journey as we revisit the collection of 12th century recipes discovered and analysed by a team based at Durham University and McGill University in Canada, in 2013. These form the earliest known culinary recipe collection from medieval Europe and pre-date the famous Forme of Cury by around 230 years! These short but intriguing recipes date to c. 1170 and were from Durham Cathedral Priory in the Land of the Prince
Join us for an in-person late summer cookery course exploring the intriguing world of medieval food with 5 days of cooking fun in the medieval buildings of the former 13th century Dominican Priory at Blackfriars Restaurant in Newcastle.