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Institute of Medieval and Early Modern Studies
Illuminated manuscript in Bishop Cosin's Library, Palace Green

Blackfriars Lecture: The Science of Food in the Middle Ages: Taste, Pleasure and the Senses

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21 October 2017 - 21 October 2017

11:00AM - 1:00PM

Blackfriars, Friars Street, Newcastle, NE1 4XN

  • £25

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IMEMS has a long-standing relationship with Blackfriars Restaurant in Newcastle and we are pleased to announce our public lecture.

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Blackfrairs Lecture

The event will begin at 11am and will be followed by a suitably medieval 3 course set lunch served communally.

If you have food allergies, you will need to contact the restaurant directly before booking: info@blackfriarsrestaurant.co.uk

Contact admin.imems@durham.ac.uk for more information about this event.

Pricing

£25